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Showing posts with label Fess Parker Frontier Red. Show all posts
Showing posts with label Fess Parker Frontier Red. Show all posts

Wednesday, June 25, 2014

Frontier Red Lot No. 111 Review

Fess Parker Winery
Santa Maria, California, USA


14.9% abv on the label
$11.99 a bottle
From: Super Fine Wine & Liquor
NV – No Vintage
California Red Wine
Blend: 36% Syrah, 20% Cinsaut, 12% Petite Sirah, 11% Grenache, 8% Carignane, 6% Tempranilla, 3% Souzao, 2% Counoise, 2% Mourvedre
I think they may have missed one or two other grapes!

Appearance: ruby red body


Aroma: after letting the glass breathe for a while the nose seems a little more under control; big time peppery spice at first, as the nose settles – a berry bowl mixture comes to mind and it seems on the tart side of the berry taste

Flavors: right after opening the bottle it is a little tart; the tannins and acidity seem a little wacked out for the moment; black currant, raspberry, dark cherry, and cranberry come into play; nice spice note; a little earthy – more like a watery earthy style or mineral water


Mouthfeel: tart; soft flannel feel; tannins have a little bite; moderate acidity; mineral water on the edge; thin on the back and aftertaste;


To the Point: not bad for a 12 dollar bottle; drinks like a 12 dollar bottle; Lot No. 122 drank like a 25 dollar bottle for only 12 bucks; probably at it end for age; Lot No. 90 is out – I’ll have to look for this one.  


Wednesday, July 4, 2012

Frontier Red: Review


Barbecue Edition
Lot No. 122
NV
California Red Wine

Fess Parker Winery
Santa Maria, California, USA
14.9% abv
$10.00 a bottle (case price)
I purchased this at the Fine Wine Source in Livonia Michigan.

This NV – no vintage wine had me interested when I sampled it at Jimmy’s store. 

I have to say that for a 10 dollar bottle and a no vintage on top of that this is one damn good bottle of red wine. 

Appearance: this has one dark body for a wine at this price, deep purple with a shiny ruby edge.

Aroma: this is one complex aroma for any price.  It is just a guessing game waiting to happen – ‘what do you smell’.  Big time berry bowl – I’ll call it black cherry, black currant, boysenberry; a nice touch of spice – a little pinch of sage and white pepper; there is a good smoky note and it also reminds me of a fresh box of cigars in a quality cedar box and with 800 cigars in my humidor I think I know that smell. 

Flavors: this is not one of those wines that just fool you with a nice bouquet and then quits on the flavor.  Take all those notes from the nose and add a little sweet 50% dark chocolate and a touch of hardwood.

Fess Parker Played Daniel Boone and Davy Crockett in Movies and TV Shows 

To the Point: this wine tasted really good in the store and so good that I bought a case.  I think I’ll get another one if there are any left.  (Jimmy save me a case)  If you ever see this one don’t buy just one bottle you will be disappointed if you do.  Dollar to Taste = Value; and that means this is the best value out there.  Most $10.00 bottles I water the grass with them.     

Here are the Vineyard Notes:
73% Camp Four Vineyard in the Santa Ynez Valley, 20% Schied Vineyards in Monterey County, 4% French Camp Vineyard in Paso Robles, 3% Rodney’s Vineyard in the Santa Ynez Vallery.

Here is the blend:
40% Syrah, 20% Merlot, 18% Grenache, 9% Petite Sirah, 5% Mourvedre, 4% Cinsault, 2% Caringnane, 2% Tempranillo.  I think they should have found one or two more grapes to add this assemblage of fine grapes.  I wish they put the years to each of the grapes.